Culinary Care for the Unbelievably Busy

A wonderful Mexican treat in which I indulged while traveling to speak at a Women’s Conference in Downtown Houston

I’m constantly amazed at how easily we nix meals in the name of (what’s perceived as) old-fashioned, hard work. I understand both deadlines and urgency, but taking time to stop and eat breakfast, lunch (or dinner) is not an act of selfishness. Could we agree that in our busyness, we compromise self-care?

Food is necessary! Not only do we think more clearly when we’re not distracted by hunger pangs, we give ourselves the opportunity to recharge and refuel. High pressure situations are often managed even better if we can take a step away.

Eating for me is both practical and pleasurable – and among my favorite parts of traveling as a speaker. It need not be elaborate nor time consuming, but don’t sacrifice a nourishing moment because you have “so much to do.”

It’s better for you, your company and your client. If you’ve believed anything else, may you reconsider the implications. I promise, your body and mind will thank you later (smile).

Bon Appetit!